Himi Fish Port Market Himi Banya-gai

Overview

Himi Fish Port Market Himi Banya-gai is a captivating tourist spot in Himi City where you can enjoy the freshest seafood from Toyama Bay. Toyama Bay, the largest bay on the Sea of Japan, is renowned for its high-quality seafood, thanks to its rich ecosystem nurtured by abundant plankton. Himi Kanburi (winter yellowtail), caught off the coast of Himi City, is particularly famous; it's known as one of Japan's three great winter yellowtails, prized for its rich fat and firm texture. At Himi Banya-gai, this Himi Kanburi and other fresh seafood fill the lively market. The fresh seafood corner allows you to savor the day's catch immediately. You can also enjoy dishes featuring local specialties like Himi udon (noodles) and Himi beef. The conveyor belt sushi restaurant offers a fantastic opportunity to indulge in Toyama Bay's freshest offerings. A wide array of local products, processed foods, and souvenirs are also available, making it perfect for souvenir shopping. Numerous restaurants serving freshly prepared seafood are ideal for lunch or dinner. The nearby Himi Onsenkyo Sōyū hot spring allows for a relaxing onsen experience, making it a perfect destination for a full day of fun. A visit to Himi Banya-gai allows you to experience the abundance of Toyama Bay with all five senses.