Guide
Yuushien is a vast, 40,000-square-meter stroll-style Japanese garden located on Daikon Island in Matsue City, Shimane Prefecture. Established in 1975 by the first garden owner, Sakae Kadowaki, the garden is unique for its fusion of two iconic elements: Japan's premier peony production and the historic culture of Korean ginseng. Visitors can experience a sense of healing and wonder through the changing seasons. Beyond traditional aesthetics, Yuushien has gained fame as a modern Japanese garden that integrates cutting-edge technology, such as mist effects, LED night illuminations, and even AR (Augmented Reality) experiences.
The name Yuushien was derived from a character in the name of the first owner's father, Yuzo, reflecting a high aspiration to promote the local tourism industry rather than personal gain. The land of Daikon Island is blessed with fertile black volcanic soil, which has supported the cultivation of peonies and Korean ginseng for approximately 250 years. Korean ginseng, in particular, has historically contributed significantly to the region's economy and culture, dating back to the era of the tea master daimyo Matsudaira Fumai. Today, visitors can deepen their understanding of this heritage at the on-site museum and facilities that showcase the ginseng processing process.
The garden features diverse landscapes with varying moods. The centerpiece is the exquisite stroll-style garden, where the water flows in a way that mimics the scenery of the Sea of Japan. In the 'Peony Pavilion' (Botan no Yakata), you can enjoy breathtaking peonies in full bloom all year round. Depending on when you visit, the scenery changes beautifully: spring brings peonies, peonies, and wisteria; summer offers irises; autumn features vibrant foliage; and winter showcases winter peonies. At night, the garden transforms into a mystical space through light and shadow, featuring special LED displays and projection mapping that create an unforgettable atmosphere.
Because the garden's charm changes with the seasons, your experience will vary based on your visit. Spring (April to May) is the peak season when peonies, peonies, and wisteria are at their most beautiful. Summer offers refreshing greenery and water sounds, autumn provides brilliant colors, and winter allows for the viewing of winter peonies. The garden also changes character depending on the time of day; while daytime allows for a natural appreciation of colors, the night-time illuminations offer a dramatic and magical experience. It is highly recommended to check in advance for seasonal events or special night-opening schedules.
Yuushien offers more than just visual beauty; it is a multi-sensory experience. At the Korean Ginseng Museum, you can learn about the history and benefits of ginseng, including viewing the processing stages. The cafe area serves products infused with ginseng and seasonal ingredients. Furthermore, several dining areas allow you to savor local specialties. Try the famous 'Unagi no Daikonjima Lava Grill' or the nourishing 'Korean Ginseng Tofu Hot Pot' to truly experience the local culture through its flavors.
Yuushien is situated in a beautiful location on Daikon Island in the middle of Nakaumi Lake. The surrounding area is rich in nature, making it a perfect place for a relaxing stroll. The garden is easily accessible from Matsue and Yonago, making it a great addition to a sightseeing route through the Izumo region. You can enjoy the traditional Japanese aesthetic alongside the beautiful views of the sea and lakes.
As the garden is a large stroll-style landscape, we recommend wearing comfortable walking shoes. For payments, the shops and restaurants accept cash as well as credit cards (Visa, MasterCard, etc.) and various transportation IC cards. While English signage and menus are available, please check in advance if you require detailed assistance. Photography is generally permitted, though restrictions may apply during specific events or in certain areas. The garden is accessible to wheelchair users, with designated entrances and parking available.